Arpad Pusztai: Biological divide

Contrary to the belief of some in the scientific community, Dr Arpad Pusztai does not have horns or a malevolent cackle. Nor does he inhabit an imposing gothic mansion bought with the proceeds of guest appearances as an eco-hero. In fact, he lives in a modest semi in Aberdeen.

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Frankenstein foods are not monsters

All hail Doctor Frankenstein, maker of monsters. God is in retreat, skulking outside the laboratory while modern imitators of Mary Shelley’s mad boffin brew potions, splice genes and bring more new life forms into profitable being.

Ten years after the Prince of Wales accused genetic engineers of taking us into “realms that belong to God and God alone”, those who trespassed into the Kingdom of Heaven have emerged triumphant with a bag full of swag. Monsanto, the American corporation that brought us maize that makes its own pesticide, is thriving, rolling in cash, its stock price ascendant.

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La CE pide a los Veintisiete la autorización de tres maíces y una patata transgénicos

La Comisión Europea transmitió hoy una petición de autorización al Consejo de la UE a los Estados miembros para que dé su visto bueno al utilización en la UE de tres variantes de maíz transgénico para alimentación, importación y transformación industrial y de una patata transgénica, en este caso para su procesamiento industrial, aunque con un límite permitido de contaminación del 0,9% en los alimentos.

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EU Commission sends proposals to ministers for authorisation of GM potato, maize

The European Commission said it has transmitted proposals to ministers for the authorisation of four genetically modified (GM) maize and potato products.

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Frankenstein food beats starvation

AS we eat our chips, hamburgers and milkshakes for lunch today, let's put the debate about genetically modified food into perspective. We eat food laden in fats and preservatives largely without debate or complaint. Yet the prospect of producing GM foods that could be drought resistant, grown without being heavily treated with pesticide and made more nutritious has caused a huge outcry.

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The GM potato war

Colin Barras explains the latest row triggered by genetic modification.

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Europa autorizaría siembra de papa modificada genéticamente

Se trata de la papa Amflora, diseñada para su uso como almidón industrial. Sería el primer producto genéticamente modificado cuyo cultivo se autorice en la Unión Europea desde hace casi un decenio y podría generar 30 millones de euros (US$43,7 millones) en ganancias anuales a BASF.

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