The research of Arpad Putzai about a decade ago in which he fed genetically modified potatoes to rats and purportedly observed deleterious effects, kicked off the whole anti-GM movement in the UK. In a recent Guardian interview with Pusztai, his current position on the subject is probably best summed up by an early quote from the interview:
“We’re eating things that we haven’t eaten before, and I challenge anyone to be able to predict what will be the consequences of this, particularly the consequences for our immune system.”
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